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Healthy Eating
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The Vitamin and Mineral Counter
Jody Vassallo
Consultant Editor: Dell Stanford
The essential guide to healthy eating
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The Vitamin and Mineral Counter contains invaluable
information about vitamins and minerals that are vital for
healthy living. Tables show our daily needs, the function of
vitamins and minerals in our bodies, deficiency signs and
common food sources. Apart from the chart, each vitamin and
mineral has its own page crammed with tips and simple recipes
that help incorporate these essential nutrients into our
everyday lives.
The Vitamin and Mineral Counter is an illustrated
informative guide to keeping your body's vitamin and mineral
intake in balance.
- A useful introduction provides key information
about the types of vitamins and minerals that are
essential to the body, how dietary reference values (DRVs)
are calculated and when supplements may be necessary.
- With the focus on eating a healthy, balanced diet, the
book looks closely at how you can ensure that the food you
eat contains all the vitamins and minerals you need.
- Contains handy tips on how to get the most from your
food, from storage and preparation to cooking times and
methods.
- Listings are given for each vitamin and the important
minerals, with advice on great food sources for each.
- Accompanying each listing are tips and recipes to help
you improve your intake of each vitamin and mineral.


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